our commitment to you
our #1 priority is to protect our guests, staff, and community. at e!ght korean bbq we are 100% committed to providing you with a terrific dining experience through our delicious food, gracious service, and genuine hospitality. even though some circumstances have changed, our dedication to you has not. we want you to know some of the steps we have taken to provide you with a worry-free dining experience and ask that you join us in helping to make our restaurant a safe workplace for our dedicated staff and your fellow guest.
our
commitment
to you
carefully meeting or exceeding all state and local regulatory guidelines relating to sanitation and hygiene
monitor employees for fever, symptoms, and possible interactions with sick individuals
continually training employees on sanitation and hygiene standards
always providing clean, sanitized utensils, flatware, seating, tables, and menus for every guest
deep cleaning and disinfecting of ALL surfaces after each guest leaves
practicing proper hand washing and/or sanitizing techniques at the start of every shift and regularly throughout service
ALL seating options will comply with appropriate social distancing guidelines
we will clean and sanitize ALL common areas regularly (bathrooms, door handles)
your
commitmentto us
that you will refrain from dining with us if you have a fever or show symptoms of communicable illness or if you are under an isolation or quarantine order/directive
adhering to the six-foot social distancing guidelines in our waiting area, dining room area, and bathrooms by observing our one at a time policy
sanitizing your hands BEFORE entering the dining area
respecting the restaurant’s sanitation and hygiene standards and processes posted within the restaurant
Thank you for your continued support…
E!GHT Korean BBQ
what you can expect from us
healthy staff
members
daily health checks
clean
restaurants
tables sanitized after
each visit
social
distancing
reconfigured dining room setup
protective
equipment
masks for every
staff and member
frequent
handwashing
every 30 minutes or
after any contact
what we ask of you
we're all in this together.
let's keep each other healthy.
plan
ahead
with reservations or waitlist seating
do not
congregate
in the entry, lobby
or bar
give fellow
guests space
at least six feet
apart
wear a
mask
when you are not
at your table
utilize
mobile pay
or our other touchless
payment options